Young Jackfruit
Naturally versatile and plant-based, CEYPLA Young Jackfruit is carefully selected and prepared to retain its tender texture and natural goodness. Ideal for curries, savoury dishes and creative plant-based recipes.
A Taste of the Tropics
Enjoy the vibrant flavours of CEYPLA’s pineapple and passion fruit, mixed fruit, and mango juices, alongside the gentle taste of King Coconut (Thambili). Four refreshing ways to savour a little of Sri Lanka.
More to Explore from CEYPLA
Discover our moringa, turmeric and black pepper, and Ceylon cinnamon infusions, alongside dried mango and distinctive black and yellow dried lime. A colourful collection of flavours from Sri Lanka.
Desiccated Coconut
Desiccated Coconut is a premium-quality coconut product made from fresh, mature coconuts that are carefully grated, dried, and processed to preserve their natural flavor, aroma, and nutritional value. Widely used in the food and beverage industry, it is an ideal ingredient for bakery products, confectionery, desserts, breakfast cereals, and traditional culinary preparations.
Our Products
Explore CEYPLA’s range of Sri Lankan flavours, from coconut milk powder, coconut aminos and coconut vinegar to Ceylon cinnamon, white pepper, dried lime and mango. Discover something for your kitchen and something to enjoy.
Spices of Ceylon
Bring warmth and aroma to your cooking with CEYPLA’s white pepper, black pepper, turmeric and ginger. From the gentle heat of pepper to the colour of turmeric and the fragrance of ginger, each spice offers its own flavour for everyday dishes.
Ceylon Tea
Enjoy two familiar favourites from CEYPLA: the rich, full-bodied taste of English Breakfast and the fragrant citrus notes of Earl Grey. A taste of Ceylon for the moments you pause and enjoy a cup.
Dried Lime
Explore the distinctive flavours of black and yellow dried lime. Add them to soups, stews and rice dishes for a bright, tangy note and a new dimension of flavour.
Ceylon Cinnamon Quills
Cinnamon Quills are the purest form of Ceylon Cinnamon, carefully hand-rolled from the inner bark of the cinnamon tree. Renowned for their delicate aroma, sweet flavor, and fine texture, these premium quills are widely used in cooking, baking, beverages, and gourmet cuisine. Sourced from Sri Lanka, Ceylon Cinnamon Quills are prized around the world for their exceptional quality and natural goodness.
